Salted Egg And Meat Floss With Lotus Paste

Weight	350gram
Individual Packaging	No
Product Shelf Life	2 Weeks
Ingredients	Wheat Flour, Sugar, Vegetable Oil, Lard, Green Bean and Salted Egg Yolk (Non-Halal)
Storage Condition	Keep away from direct sunlight and store in a cool dry place. To enjoy the perfect taste of pastry, please reheat the pastry in oven at 150 celsius degree for 30seconds to 1 minute. Let it cool for few minutes before serving